This cozy soup are prepared in but quarter-hour. you’ll be able to build it even faster by exploitation rotisserie chicken.
2 teaspoons oil
¼ cup sliced onion
3 tablespoons taco seasoning, divided
½ (14 ounce) will fire-roasted diced tomatoes, with juice
1 cup chicken stock
⅓ cup frozen corn
1 (5 ounce) boned, skinless misshapenness, thinly sliced on the diagonal
½ cup hot cake chips
½ avocado, sliced
¼ cup cut Oaxaca de Juarez cheese, or to style
2 tablespoons soured cream, or to style
Heat oil in a very significant pan over medium-high heat till shimmering. Add onion and one 1/2 tablespoons taco seasoning. Cook till onions area unit soft and semitransparent, three to four minutes. Stir in tomatoes with juice, chicken stock, and corn.
Sprinkle remaining taco seasoning over chicken items and increase soup. Stir to mix, cover, and cook till chicken is poached through, concerning five minutes. Serve with hot cake chips, avocado slices, Oaxaca de Juarez cheese, and soured cream.